About Us

“CP-Meiji” the World Standard in Dairy Products

On 1st February 1989, CP-Meiji Co., Ltd. established “CP-Meiji” brand as a joint venture between Charoen Pokphand Group and Meiji Co., Ltd.—Japan’s market leader in pasteurized milk industry with patented modern and world-class manufacturing technologies.

For over twenty years, CP-Meiji Co., Ltd. has developed products with the highest standards and has offered a variety of delicious tastes, which are carefully selected from the nature. Together with the modern process technologies, our products are fresh and full of nutritious benefits. With continuous attention to details, CP-Meiji has achieved a leading position in Thailand’s fresh pasteurized milk market, under the brand “Meiji.”

Vision & Mission

CP-Meiji aims to be a leading manufacturer of dairy products in South East Asia that is committed to meet the needs of consumers and partners by offering products and services that focuses on health, taste and freshness of the highest quality via its modern innovation and commitment to social responsibility.

CP-Meiji Strategic Direction

“Product Leadership, Strengthening Brand and Managing Innovation”

Our Pride Guarantee of Trust and Confidence

GMP

Good Manufacturing Practices Management and control of hygienic food production.

HACCP

Hazard Analysis and Critical Control Point System - HACCP Risk Management and analysis for controlling risk as to ensure food safety.

Export GMP

Export GMP certifies the company as manufacturer and exporter complying with the standards set by Ministry of Agriculture and Cooperatives.

Export HACCP

Product safety assurance for products manufactured and exported according to the standards set by the Ministry of Agriculture and Cooperatives.

ISO 14001:2015

Environmental management standards.

TIS 18001

Industrial standard specification for occupational health and safety management systems as set by Thai Industrial Standards Institute.

OHSAS 45001:2018

Occupational Health and Safety Management Certification.

ISO/IEC 17025:2005

Laboratories certified for general requirements for the competence of testing and calibration in accordance with the standards set by Bureau of Laboratory Quality Standards, Ministry of Public Health.

HALAL

Food manufacturing standards complying with Islamic codes certified by The Central Islamic Council of Thailand.